ABOUT REGAL CATERING
Regal Catering was established July 1, 2000.
Karla Korn, Michelle Cook and Lee Cook after many years of catering in
the Northwest and Southeast with other companies came together and
decided to create a catering company that understands the needs of todays
Brides and Grooms, keeping up with new trends Regal Catering makes all
your dreams come true with traditional Low Country Creations as well as
new and exciting culinary creations and displays beyond compare, Our
elegant style of catering can be tailored to any location, size or budget!
Let Regal Catering walk you through the event planning process with no
stress no anxiety just fun and relaxation and a great time with all your
special friends and family.
Regal Catering is known for our Chef attended Shrimp and Grits Station, a
favorite of many Locals and visitors alike. Guests tell us all the time they
are the best they have ever tasted. We are also known for our Chef attended
carving station, Melt in your mouth Tenderloin with all the fixings or any
meat you wish to have us carve. We are proud to announce that we have
been named food stylist for the Lifetime TV show Army Wives season 1 and
2 we have created all the food presented on the show as well as the new
movie Dear John filmed in South Carolina that will air Feb 2010.
All you have to do is call Regal Catering and let our 60+ years of experience
make your event or wedding reception what people will talk about for years
to come. I look forward to working with you soon.